Great Cellar's Pack - Villacreces
Before the relaunch of the winery in 2007, great winemakers used their exceptional vineyards to make their own wines, as is the case with Peter Sisseck and his Flor de Pingus. The 64 hectares of vineyards of the winery are spread over a 110-hectare estate that follows a winding of the Duero River at 700 meters of altitude. The vines are exposed to a continental climate with great temperature variations, which together with the poor soils and the exceptional work in the vineyard have earned the winery multitude of praise, including for its Pruno wine, the title of best Spanish wine of the story for less than $ 20, according to The Wine Advocate and Robert Parker.
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